The Doc Holliday

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Doc Holliday + Ivy Mountain Distillery Anaerobic Microlot Notes | Dark chocolate | Blackberry| TangerineRoast | MediumVarietal | Caturra & ColombianElevation | 1,900m+ Process | Na tural Anaerobic This Bubble Gum coffee from Caldas undergoes a meticulously crafted process. It begins with an extensive 48-hour water immersion, setting the stage for anaerobic fermentation and sun-drying. The key highlight is the water immersion, contributing to the coffee's exceptional complexity and cleanliness. Dive into a flavor explosion with this unique coffee. Two 10oz Bags of the Doc Holliday + Free Shipping Show more