Concentrated soup stock with a strong flavor by using a combination of four types of bonito flakes, Soda bonito flakes, sardine bonito flakes, and tuna bonito flakes and kelp soup stock, and adding sugar to the soy sauce. is. It's 4 times more profitable, so it's a versatile seasoning that can be used for a wide range of purposes such as boiling from mentsuyu with a richer taste and for sprinkling.かつお節、宗田かつお節、いわし節、まぐろ節の４種の節と真昆布の合わせだしを使用し、しょうゆに糖を加えてかえした「熟成かえし」を合わせることで、しっかりとした旨みがある濃縮つゆです。お得な４倍なので、より濃厚な味わいでめんつゆから煮炊き、つけかけ用途など幅広く使える万能調味料です。?Ingredients:Salty soy sauce (including soybeans and wheat), glucose-fructose liquid sugar, sugar, salt, bonito (bonito, Iwashi, soda bonito, tuna), bonito extract, wheat fermented seasoning, seafood extract, mirin, kelp / seasoning (amino acids, etc.) ), Alcohol, acidulant
