Prenzel Mulled Wine Zero Alcohol Mixer. A special blend of cinnamon, citrus, cloves and spices. All the flavours of mulled wine, without the alcohol. Just add hot water, and Prenzel Zero Alcohol Mulled Wine Mixer will warm you in a matter of seconds. Perfect for those cold winter evenings with a book, or to share with friends.Size 500ml (makes 2 litres of mulled wine)No alcohol.Gluten free. Tips and Ideas: 1 part Premium Mulled Wine Mixer to 3 parts hot water Makes up to 2 litres May contain traces of sulphites. Here are some receipes you might like to try: Poached Pears in Mulled Wine. Pears and Mulled Wine. 4 firm pears. Prenzel Mulled Wine. Water. Peel the pears, leaving the stalk in place if possible. Place pears into a small saucepan so they can sit upright. Mix 1/3 Prenzel Mulled Wine with, 2/3 water to cover the pears. Simmer until pears are soft and liquid has reduced (could take up to 1 hour, depending on the firmness of the pears). Serve with ice cream, yoghurt or biscuits. Red Cabbage in Mulled Wine: Mulled Wine. Take 1 red cabbage and shred (or as much cabbage as you need for the numbers) Add 1 onion, finely sliced. Mix 1 tablespoon of water, 1 tablespoon of Prenzel Mulled Wine. Simmer slowly until cabbage is soft and succulent (up to 1 hour). Make sure you simmer very slowly! Wonderful served with game, roasts – actually, wonderful with anything!
