Lotus - Organic Spelt Flour Wholemeal

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Lotus Organic Wholemeal Spelt Flour has a nutty flavour and a lower gluten level than other flours. Benefits It is high in fibre and low in fat with noadded sugar or salt. It is ea sily digestible and has a higher protein content than wheat. Ingredients Organic milled spelt grain Suggested Dose Use in pasta, bread and muffins Lotus Organic Wholemeal Spelt Flour is certified organic, GMO free, Dairy free, Vegan and Nut Free. Show more