Each 180+ lb 1/2 beef package contains**: 8-10 lbs one inch thick T-bone or Strip Loin steaks 10-12 lbs one inch thick Rib steaks 4-8 lbs one inch thick Sirloin Butt steaks 8-10 lbs one inch thick Chuck steaks (slow cook, not BBQ) ~3 lbs thin cut Minute steaks ~7 lbs Cross Rib roast ~7 lbs Sirloin Tip roast 10-12 lbs Baron roasts 8-10 lbs Short ribs ~68 lbs Ground beef ~6 lbs Stewing beef 6-8 lbs Beef sausage 2-4 lbs Kielbasa or Kubasa 2-4 lbs Tenderloin 6-8 lbs whole Rolled Brisket This package takes about 10 cubic feet of freezer space or about 4 shelves of a full size stand-up freezer Each half beef weighs 180+ lbs TOTAL PACKAGE: $3937.77 FREE DELIVERY anywhere in Alberta ($350 value)! WEIGHT: 180+ lbs DEPOSIT: Only $1547.77 Due Today DUE prior to delivery: $2390.00 Shipped in our 100% sustainable, compostable, and recyclable insulated packaging and delivered right to your door! Anywhere in Alberta! Processing date: November 2026 Delivery Date: December 2026 Beef will be processed November 2026 and will be ready for delivery by mid-December 2026. This is the initial deposit! Your final amount due will be invoiced to you 7 days before your beef ships out. The Happy Family Package! This Half Beef package is our most popular for families, and will keep a family of four fed for 8-12 months. This will be the only beef purchase you need to make all year! Can you imagine that? Not having to go to the store to buy beef ever?! In this package you will get every single cut of beef there is, so you will have all the variety at your fingertips to keep dinner time new and exciting. This pack takes 6 to 8 cubic feet of freezer space. Your Reservation is essential for us to get to work raising your beef. It helps cover the labor, time, and upfront costs necessary to raise beef the right way. Because of this investment, the *Reservation is non-refundable* Thank you for making this system possible! Beef will be processed November 2025 and will be ready for delivery in late November and early December 2025. First ordered will be first delivered. YOUR PACKAGE INCLUDES All butchering and processing fees Dry aging for flavor and tenderness between 14 to 21 days. All items are professionally packaged, and labeled with name of cut. All meat is flash frozen to preserve freshness, quality and flavour. Cuts are vacuum sealed for indefinite fresh quality in the freezer. Free shipping anywhere in Alberta Local pick up options in Athabasca, Edmonton, and St. Albert. Our "Rancher's Word" 100% Satisfaction Guarantee **Portions subject to change without notice
