Thank you for trusting us to serve your family! Buying American Wagyu in bulk is the most economical way to purchase. Having quality meat on-hand takes the stress out of meal-planning and lets you feel good about what you're putting on the dinner table. Non-Refundable Deposit (Online): $500Final Payment (In Person): $1,475Total Investment: $1,975 WHAT YOU GETApproximately 150 pounds of American Wagyu for your freezer! Our quarter of beef is half of a half cow. You get all of the cuts, just smaller amounts of each. An average quarter cow may have a breakdown like this. Keep in mind, there could be fewer or a couple more of each cut. 6-8 Ribeyes 6-8 New Yorks 4-5 Filets 2 Denvers 3 Top Sirloins 4 Round Steaks 1 Flatiron 1-2 Skirt Steaks or Sirloin Flap 4 Chuck Steaks 4 Packages of Kabob Meat 1 Half Brisket 2 Chuck Roasts 1 Tip Roast 1 Tri-Tip or Picanha 1 Flanken Rib or BBQ Ribs 1 Short Ribs 35-40 Pounds Ground Beef 1 Thor's Hammer 3 Marrow Bones Dog bones and organs aren't typically included but are available upon request. Bulk orders include: Processing (including 3 weeks of aging) Frozen and vacuum sealed beef Local delivery along the I-10 corridor and metro Phoenix area BUYING IN BULKStep 1: Make your online deposit to reserve your order. Step 2: We will be in touch within 48 hours to schedule a delivery date with you. Step 3: Final payment will be collected at the time of delivery. PLEASE NOTEOur bulk beef is exclusively offered for local delivery at this time. If you are interested in shipping out of state, please give us a call to discuss logistics and estimates prior to placing your order. At Family Roots Farm, our beef is raised without hormones or additives. Our cows are lovingly raised and USDA processed in Arizona, USA.
