¼ Beef – Local Pickup A quarter beef is a great option for families who want to fill their freezer with a wide variety of cuts without committing to a half or whole. Your ¼ beef includes a mix of steaks, roasts, ground beef, and specialty cuts, all from one animal. Deposit RequiredThis product price is a non-refundable deposit to reserve your beef.Final price is based on actual finished weight after processing.Remaining balance is due at pickup. What’s Included (Approximate) Cut quantities may vary slightly based on animal size and steak thickness. Roasts 4 Chuck Roasts 1 Arm Roast 1 Sirloin Tip Roast 1 Rump Roast 1 Brisket Steaks 7–8 Ribeye Steaks 5–7 New York Strip Steaks 3–4 Filet Mignon 3 Sirloin Steaks 2 Skirt Steaks ½ Flank Steak Ground & Other Cuts 60–70 lbs Ground Beef 5 packages Stew Meat 5 packages Minute Steak Soup Bones Liver, Heart, Tongue (optional) Packaging & Processing All beef is processed at Wagner Locker, in Winterset IowaEvery cut is: Vacuum-sealed Freezer-wrapped Clearly labeled Frozen and freezer-ready Important Pricing Information Beef is sold by the pound Final weight and total price will vary Pricing is based on actual finished weight after processing Any remaining balance is due at pickup Pickup: Local pickup onlyPlease bring a cooler. Why Choose a ¼ Beef A quarter beef gives you: A wide variety of cuts Excellent value per pound Confidence knowing exactly where your beef comes from Raised on our family farm and sold directly to you — no middlemen, no guessing. 🧊 Freezer Space Needed (¼ Beef) Plan on approximately: ✔ 5–6 cubic feet of freezer space This is roughly: Half of a small chest freezer, or A large refrigerator freezer section
