Hot Dogs made with mechanically separated meat, turkey and chicken, and pork in brine.Ingredients and Allergens 40% Poultry Mechanically Separated Meat (Turkey-, Chicken Mechanically Separated Meat), 33% Pork, Water, Poultry Fat with Skin (Turkey, Chicken), Iodized Salt (Salt, Potassium Iodate), Soya Protein, Spices, Spice Extracts (contain Celery), Sugar, Stabiliser: E451, E450, E331iii, Antioxidant: E300, Preservative: E250, Beechwood Smoke For allergens, see ingredients in bold May contain traces of Mustard Handling and Cooking StorageRefrigerate after opening and consume within 3 days. Best before: see lid. HobFROM AMBIENT: Wikinger Hot Dogs are pre-cooked and can be eaten hot or enjoyed cold straight from the jar. Place Hot Dogs into a saucepan of hot (not boiling) water. Heat gently for about 5 minutes. Do not boil.Nutrition Typical Values drained weight, average contents per 100g: Energy 867 kJ (209 kcal) Fat 17.0g of which saturates 6.1g Carbohydrate 1.0g of which sugars 0.5g Fibre 0.0g Protein 13.0g Salt 2.0g
