Cream of Tartar 1 oz

Synergy Herbal Works Verified independent store

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Cream of Tartar (Potassium bitartrate)A natural byproduct of winemaking, Cream of Tartar is valued both in the kitchen and in traditional wellness practices. Commonly used in bakin g to stabilize egg whites, activate baking soda, and prevent sugar crystallization, it also provides a natural source of potassium. In herbal traditions, Cream of Tartar has been used in small amounts to support digestive balance and gentle cleansing. At Synergy Herbal Works, we offer high-quality Cream of Tartar to bring versatility to both your kitchen and apothecary. Precautions: Best used in small amounts. Excessive intake may cause high potassium levels, which can be dangerous for those with kidney disease, heart conditions, or those taking potassium-sparing medications. Not recommended during pregnancy or breastfeeding in medicinal doses. Always consult a healthcare professional before use for wellness purposes. Show more