Chef's Menu Whole Bay Leaves 30g x 6

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Whole Bay LeavesHandling and Cooking StorageKeep closed after use. Store in a cool, dry place, out of direct sunlight. Best Before End: See neck of jar. UsageHints and Tips Perfect for sauces, casseroles and stocks. Delicious in soups and stews. Ideal for meat and fish dishes. Try making a small slit in your fish fillet and insert a bay leaf. Wrap in foil and bake to get a rich, full flavoured dish (remove bay leaf before serving).Nutrition Typical Values per 100g Energy 1476kJ/353kcal Fat 8.4g of which Saturates 3.0g Carbohydrate 49g of which Sugars 0g Fibre 26g Protein 7.6g Salt 0.05g Show more