The Beer Kitchen: The Art And Science Of Cooking, & Pairing, With Beer by Melissa Cole

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When a recipe calls for 'beer' do you have the first clue of what you should add? When was the last time you read a recipe that really specified a beer style, or even suggested a f ew different brands from the bewildering array on the shelves? Good news, this book does all that and more. In The Beer Kitchen award-winning beer expert Melissa Cole has combined two of her greatest passions: great brews and delicious food. Sharing over 70 incredible recipes Melissa expertly guides you through the gustatory pleasure of cooking with beer and what to drink with your creations. This 2018 Hardie Grant Hardback is in very good condition. Heavy; Large; No DJ As Issued. ISBN: 9781784881887 SKU: 1577937 Note: Any image shown is from a stock photo and is not the actual book. Show more