Cranks has held a prominent position among vegetarian restaurants and health food shops. Constantly innovating and experimenting, they are continually creating new and exciting recipes. In this handy book are the best of the newest. Whether it is light soups such as Courgette, Tomato and Walnut or Clear Mushroom, Cucumber and Radish, hearty winter broths or potages; or starters such as Broccoli and Almond Terrine, Watercress, Mushroom and Walnut Rouladeor the delicious Sesame Shrouded Leeks, all the recipes in this useful little book are distinguised by Cranks completely individual flair. Publisher: Guinness Year: 1987 Binding: Hardback ISBN: 9780851128665 Condition: Fair Description: No DJ; Owner's Name inside. Some small stains on pages, text not affected. This image is of the actual book.