2 Fresh Bottles. Add something extra to desserts with Hershey's Milk Chocolate Syrup. It makes for a tasty topping for ice cream or other desserts. Try using this syrup to make chocolate milk or a milkshake. It's made without gluten and safe for those with related allergies. It is fat-free and contains 45 calories per serving. This gluten-free chocolate syrup has a real chocolate flavor that makes most treats taste richer and sweeter. It's kosher and comes in a 48 oz bottle. Hershey's chocolate syrup is available in multiple pack sizes. Directions for making various dessert items are printed on the back. Hershey's Milk Chocolate Syrup, 48 Ounces: Contains one 48-ounce bottle of Hershey's Chocolate Syrup Makes an excellent ice cream or dessert topping Genuine chocolate flavor Kosher Gluten-free Chocolate syrup for chocolate milk, milkshakes and more 45 calories per serving Fat-free Ingredients: High Fructose Corn Syrup, Corn Syrup, Water, Cocoa (Adds a Negligible Amount of Fat), Sugar, Contains 2% or Less of: Potassium Sorbate (Preservative), Salt, Mono- and Diglycerides (Adds a Negligible Amount of Fat), Xanthan Gum, Polysorbate 60, Vanillin, Artificial Flavor. Instructions: Refrigerate after opening. Chocolate Milk: Stir 1 tablespoon or add to taste into 8 oz of cold milk. Fruits & Desserts: Pour over fruits, ice cream, cakes and desserts. Hot Chocolate: Stir 1 tablespoon or add to taste into 8 oz cold milk and heat.
