Royal Red Shrimp

Vice Kitchen Verified independent store

→

Argentine Royal Red Shrimp, also known as Royal Red Shrimp, are a type of shrimp known for their distinctive red color, even when raw, and their sweet, lobster-like flavor. They ar e wild-caught in the deep, cold waters off the coast of Patagonia, Argentina, and prized for their delicate texture and rich taste. Key Characteristics: Natural Red Color: Their vibrant red hue comes from their nutrient-rich diet and cold-water habitat. Sweet, Lobster-like Flavor: They are often compared to lobster in terms of taste and texture. Delicate Texture: They have a more delicate texture than many other shrimp varieties. Quick Cooking Time: Due to their high moisture content, they cook faster than many other shrimp. Wild-Caught: They are harvested from the wild, adding to their appeal for those seeking sustainable seafood options. Show more