Healthy and Easy Snack Traditional Japanese Crunchy Snacks Our Muso From Japan artisan-made Japanese Crunchy Snacks is simply delicious. One bite reveals a toasty and savory aroma that is almost irresistible. These crispy crackers are made from lightly steamed and baked whole grain brown rice, not flour, so they are very easy to digest. These wheat-free crackers are perfect with soups, salads, and dips. Enjoy whole grains the tasty way! Macrobiotic, Vegan Ingredients: Brown Rice, White Sesame Seeds, Tamari Soy Sauce (soybeans, water, sea salt), Brown Rice Syrup (brown rice, barley malt), Water, Kuzu starch. Product of Japan California Consumers: WARNING: Consuming this product can expose you to chemicals including lead and lead compounds, a carcinogen and reproductive toxicant. For more information go to www.P65Warnings.ca.gov/food.