KEY FEATURES: 2 rustic sandwich breads per pack (approx. 130g each) Part-baked and quick-frozen for convenient finishing in-store or at home Flour-dusted crust with hearty texture and rich bread flavour Pre-scored with two convenient cuts for easy sandwich preparation Ideal for cafés, home kitchens, and creative sandwich builds PRODUCT DESCRIPTION: Délifrance 2 Rustic Sandwich Breads bring the character of artisanal bread to your table with remarkable convenience. Each mini rustic loaf is part-baked and quick-frozen, allowing you to finish baking just before serving for a fresh-from-the-oven experience. Dusted lightly with flour and crafted for a hearty texture, these rustic sandwich breads offer a rich, satisfying crumb and crust. Pre-scored with two convenient cuts, they are ready to be filled with your favourite ingredients, making them ideal for gourmet sandwiches, café-style meals, or creative home cooking. PERFECT FOR: Hearty deli-style sandwiches Gourmet café menus Rustic breakfast or brunch plates Creative sandwich fillings and sharing boards PREPARATION & SERVING: Place the frozen bread on a baking grid Bake in a forced-air oven at 190°C for 8-10 minutes (until gold) Allow bread to cool for approximately 15 minutes before serving STORAGE NOTES: Keep frozen at -18°C. Once thawed, do not refreeze. INGREDIENT & ALLERGEN NOTES: Contains gluten and soya May contain traces of milk, nuts, sesame, egg, mollusc, and sulphite Contains no hydrogenated fats Contains no artificial colours or flavourings Halal Certified CHEF’S TIP: Lightly toast the baked bread halves before filling to enhance the crust and create a delicious contrast between the crisp exterior and soft crumb. ORDERING NOTE: Each retail bag contains 2 rustic sandwich breads with a total net weight of approximately 260g.
