Gavalas Vinsanto Dessert Wine

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Complex aromas of raisin, dried figs, prunes, caramel, dark chocolates and coffee. Concentrated body with high acidity and long aftertaste. Wine Specs Vintage 2016Varietal Assyrtik o 85%, Aidani 10%, Athiri 5%Appellation SantoriniVineyard Designation Gavalas WineryAging Vinsanto follows the traditional techniques of wine making. Grapes are sundried for 10 -15 days in order to concentrate the sugar levels. The juice ferments naturally in 80 years old Russian oak barrels and ages there for 6 years.Alcohol % 11 Show more