2023 WHISKY

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Beginning its journey in 2018, this whisky was meticulously crafted using the finest South Australian malted barley. After maturing in a carefully selected, toasted French Oak barr el from Burgundy, it was transferred to a first-fill Bourbon barrel, where it continued its transformation for a further three years. The result? A distinctive, vibrant yet delicately balanced spirit. This whisky is bottled at 44%, uncoloured and non-chill filtered. TASTING NOTES: Colour: Rich amber. Nose: A warm, dry aroma, married with sweet, subtle notes of citrus and vanilla. Taste: Deep and creamy, interlaced with luxurious bursts of candied orange, ginger, and dried apricots. Finish: Velvety, smooth and lingering. Show more