2023, Blanc de Malbec, Andeluna

Edka Wines Verified independent store

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How it tastes Elegant and floral — jasmine and white rose leading to peach, apricot and a crisp, floral finish. A white wine made from black grapes, gently crushed and cold-settled before fermentation. The producer Blanc de Malbec is exactly what it sounds like: Malbec pressed off its skins immediately so no colour is extracted. From the same 1,300-metre Gualtallary vineyard as the estate's reds. A genuine curiosity that costs almost nothing to satisfy. Food and drinking Good with seafood, poultry & pork and cheese. Ready now, and will hold for a few years yet. Serve at 8–10°C. Show more