WINE STYLE: AROMATIC & FRAGRANT LIME BLOSSOM WINEMAKER: LUKE TOCACIU FOOD PAIRING: FRESH SNAPPER FILLET FOOD PAIRING: SPICY KIMCHI FRIED RICE TASTING NOTE: The aroma is lifted and intense, showing floral hints and lime citrus notes. The palate is well balanced, with tingly acidity and a hint of fruit sweetness to finish. WINEMAKER’S NOTE: This Riesling is a blend of our two vineyards in Coonawarra and Wrattonbully. Wrattonbully being slightly warmer has floral notes, whereas Coonawarra has more acidity and citrus fruits. VINTAGE NOTE: Vintage 2023 had some challenges with cooler, wetter weather patter persisting from February through the growing season. Fortunately, a burst of warm weather late February boosted the ripeness and flavour in the lead up to harvest in early March. The whites were a stand out with great natural acidity and complex character.