Whisky Classified: Choosing Single Malts by Flavor

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224 pp. "An objective classification of single malt whiskies, rigorously researched with the cooperation of the whisky industry, including over 40 distilleries. Wishart's flavour p rofiling system identifies 12 sensory dimensions to the taste." Keywords: COOKBOOKS FOOD WINE BEVERAGES ALCOHOL WHISKY WHISKEY SINGLE MALTS Show more