Quinta da Muradella Alanda Blanco (Monterrei, Spain) '21

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Embark on a sensory journey with this golden elixir, partially aged in a French oak foudre. Delight in its aromatic dance of herbal nuances and ripe pear essence, embraced by a whi sper of oak. The palate reveals a harmonious blend of crisp acidity and a creamy texture, culminating in a lingering finish. Pair with herb-crusted chicken or a creamy risotto with wild mushrooms for a divine gastronomic experience. Show more