Fontina Red Wax

White Horse Wine and Spirits Verified independent store

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A versatile cooking cheese from Denmark, its mild creaminess and gently pungent aroma will enhance a potato dish or a hot sandwich. Its sweet nuttiness makes Fontina a fine table c heese to serve with fresh fruit as a dessert course. It is a little sweeter than the Italian fontina and it tastes a bit like Gouda. Danish Fontina is made from cow's milk. The cheese is creamy yet semi-firm and pliable. The rind is coated in red wax, which is not edible. Show more