KIRISHIMA Kuro Kirishima Imo-Shochu 1.8L

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A honkaku-shochu distilled from Kogane-Sengan sweet potatoes from southern Kyushu and Kirishima Rekka-sui, a Crisp clear subterranean water. This shochu is notable for it's lush sw eetness and crisp palate, which come from the use of black rice koji. Brand KIRISHIMA Classification Shochu Region Miyazaki Storage Room Temp Serving Temperature Hot & Cold Alcohol 20% Acidity Item No 27388 Made in/Product of: Japan Show more