Cookbook A Cajun Family

Gilbert Pecan Verified independent store

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This cookbook gives you a crash course in the joy of cookin' Cajun, rendering the region's specialties accessible to everyone. By John Gravois From the basics of how to make a roux to gumbos, seafood, meats, dips and sauces, salads and desserts. 93 pages filled with recipes. Measures 4 1/4" x 5 1/2". Show more