NOW - Agar - 57 Gram(s)Agar is a naturally gelatinous powder derived from marine red algae. It’s the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more. Agar can be used as a vegetable substitute for gelatin. At NOW® our commitment is to quality, natural and organic ingredients, flavours – and so much more. Our products make incorporating healthy food as a lifestyle a lot easier. Investing in wholesome, natural food provides the essentials for a good quality of life. NOW Real Food® has been committed to providing delicious, healthy, natural and organic foods since 1968. Keep it natural. Keep it real. NOW makes products that empower people to lead healthier lives.DIRECTIONS & USEAgar can be used as a vegetable substitute for gelatin. Dilute 2 Tbsp of Agar Powder in 1 pint of water or fruit juice. Cook for 5 minutes and then add fruit or vegetables. Pour into mold and refrigerate until hard.INGREDIENTSAgar-Agar Powder.
