A great alternative to traditional flours, Dragon Superfoods peanut flour from organic farming! Peanut flour is made by grinding peanuts to a fine texture, and then removing part of the fat, while preserving the characteristic nutty flavor of peanuts. It is used as a substitute for wheat flour since it is gluten-free and also suitable for vegans. Dragon Superfoods flour is made exclusively from organically grown peanuts. During production, it is processed at temperatures of up to around 80 °C, but thanks to the carefully controlled process it retains its rich flavour and nutritional values. This aromatic flour can be used in many ways: you can add it to smoothies for a mild nutty note or to pancakes, baked goods, or cakes. By adding water and salt, you can also make your own peanut butter with lower fat content. Enrich your classic recipes with a nutty flavor using Dragon Superfoods peanut flour!
