Hand Forged Fire Anchor Traditional Campfire Cooking Stand Cook over open flame the way it’s been done for generations. This hand forged Fire Anchor is a traditional ground-stake cooking system designed for dependable, controlled open-fire cooking. Driven securely into the ground beside your fire, it creates a solid anchor point for suspending grills, skillets, kettles, billy cans, and Dutch ovens using interchangeable cooking arms. Simple in concept. Exceptional in execution. Adjust the swing or height of your cookware to control heat with precision. No complicated mechanisms — just solid forged steel and a time-proven design trusted for generations. Built For • Campfire cooking• Bushcraft and survival setups• Homestead living• Historical and traditional camps• Serious outdoor enthusiasts Each piece is individually forged for strength and durability, built to withstand real fires and repeated use. The two-section design allows for easy transport and compact storage when not in use. Built for life — not for landfill. Specifications Main pole: 12mm solid steel Total length: 90cm when assembled (2-piece construction) Grill arm: 40cm x 25cm cooking area, stainless steel mesh (1" gaps) Forged hook arm with welded notches Skillet arm: 27cm round Weight: 3.5kg Load capacity: up to 2kg Oil-quenched finish Compatible with:• Fire Pit 50 and 50cm low grounded version Important Information For US customers: All tariffs and customs fees are included in the price for faster delivery with no additional charges on arrival. Mild steel may develop surface rust if exposed to moisture. This is normal and can be easily removed with light cleaning and oiling. Keeping the product dry and lightly oiled will help protect the steel. We are unable to ship to PO Box addresses. The product may arrive with a light protective oil coating from the manufacturing process. Before first use, wipe the product down thoroughly and burn off any remaining residue over heat. After each use, wipe clean and store in a dry place.
