"About illy Coffee: lly Classico decaf ground espresso, a unique selection from our 100% Arabica blend, is for those seeking the pleasure of coffee without the caffeine. We utilize only the top 1% of Arabica beans with zero defects, ensuring a balanced cup of coffee free of flaws. Taste Profile: Classico decaffeinated espresso boasts a rich taste profile characterized by a lingering sweetness with notable hints of caramel, chocolate and toasted bread. This blend creates a satisfying and complex cup, ensuring that decaf drinkers can still enjoy a full sensory experience. Sustainability: We are committed to sustainable initiatives for our products. As a Benefit Corporation (B-Corp), our guiding principle when it comes to doing business is the creation of economic, social and environmental value for all players involved throughout the production chain. Roast Degree: Classico decaf ground espresso features our medium roast profile. Our careful roasting process ensures that each bean's potential is fully realized. Pressurized Packaging: illy employs a globally patented pressurized packaging technique for our decaf espresso grounds. By removing oxygen and introducing natural, inert nitrogen under pressure, the coffee's essential aromas are trapped and protected for up to two years. This pressurized environment allows the coffee to refine and develop a rounder taste as naturally occurring oils intermingle. Preparation Method: Classico decaf espresso coffee is precision-ground for optimal extraction in espresso machines that accept ground, tamped coffee. We recommend using seven grams of Classico decaf espresso grounds to produce the best possible shot to ensure you get the best shot possible."
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