The grapes are destemmed and then macerated on the skins for 4 days in neutral barrels and stainless steel tank. Ambient yeasts used. 9 months in stainless steel tanks, and 3 months in bottle. Harvested by hand and certified organic. The wine is medium in body and has notes of apricot, orange peel, almonds and sweet spice; good freshness and a savory finish. *Organic and Natural Staff Review: A great introduction to orange wine, this dry citrusy white is perfect on a hot summer day. It's bright and crisp with notes of peach and orange, and it has good structure. Give this natural wine a try! - Liz Staff Review: Super crushable Italian orange wine. Crisp and juicy with the right amount of funk. Solid choice for a get together. Certified organic and a certified winner!
