Two River Mushroom Broth is made with organic Lion's Mane and Shiitake Mushrooms, alongside 20 other simple ingredients to create a broth that is savory and earthy with a rich, umami flavor. It's comforting and satisfying, delicious as a sipping drink, it can also be substituted for stock and pairs well with a variety of recipes, from simple miso soups and Ramen, to the base for vegetarian gravy. Rich Umami Flavor – A satisfying base for soups, risottos, ramen, or sipping straight from the mug. Functional Ingredients – Includes adaptogenic mushrooms known to support immune health, focus, and energy. Clean & Organic – Made with certified organic produce and mushrooms, with no preservatives or artificial anything. Plant-Based & Gluten-Free – 100% vegan, gluten-free, and dairy-free — perfect for most dietary lifestyles. Ready to Use – Conveniently packaged in 4 individual containers; heat, pour, and enjoy.