Ingredients: Black peppercorns, white peppercorns, pink peppercorns and green peppercorns. Uses: Bold, peppery, and beautifully balanced, this Four Peppercorn Blend combines black, white, red, and green peppercorns for a creative twist on classic seasoning. We’ve found this combination creates a perfectly balanced flavor that pairs especially well with rich meats and hearty dishes. Try it: • Cracked over steak, pork, or lamb for a colorful, flavorful crust. • Ground fresh over roasted vegetables or potatoes for a bold kick. • Stirred into creamy sauces or gravies for depth and complexity. • Used in homemade spice rubs or marinades. • Sprinkled over soups, stews, or hearty pasta dishes. • Crushed and added to butter for a flavorful finishing spread. This blend is perfect for those who want to add a colorful, creative, and complex peppery note to their cooking. A pantry staple for both everyday meals and gourmet creations!
