Global Knives G Series Flexible Boning Knife 6"

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The blade of this Japanese filet knife is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. The perfectly balanced design also provides optimal control for precise cuts. Each blade is individually hammered by hand and designed with small hollows that create air pockets between the blade, this allows food to elegantly fall away from the surface of the blade. The ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. 6" L Blade made of CROMOVA 18 stainless steel Blade is ice tempered and hardened to Rockwell C56 - C58° 16° blade edge Ergonomic handle with signature Global dimple pattern Hand wash only Show more