✔ Professional-Grade Stainless Across Every Piece✔ Even Heat — No Hot Spots or Scorching✔ No Coatings. No PFAS. No Compromise.✔ Built to Last — Backed by a Lifetime Warranty What's Included Saucepan: 1.7 Qt. | 3.3 lbs. Stock Pot: 8 Qt. | 5.1 lbs. 5-Ply Fry Pan: 9.5" | 2.75 lbs. Features 5-Ply Construction for Even HeatFive bonded layers of stainless steel and aluminum distribute heat evenly from edge to edge. No hot spots. Just controlled, consistent cooking. Clean, Confident NonstickCrafted with no PFAS ceramic coating designed for effortless food release and everyday peace of mind. No PTFE. No PFOA Balanced WeightSubstantial 5-ply construction provides stability and control, while the riveted stainless steel handle stays secure and comfortable. Effortless CleanupFood releases easily with minimal oil. A quick hand wash helps preserve long-term performance. Sear Like Stainless. Release Like Nonstick.Achieve the golden crust stainless steel is known for — without food tearing or sticking. Details & Specs Construction5-ply bonded stainless steel and aluminum core. CompatibilityWorks on induction, gas, electric, and ceramic stovetops. Oven SafeSafe for oven use up to 400°F (204°C). HandlesRiveted stainless steel handles for balanced control. Care Hand washing recommended to preserve coating performance. Care & Use Use Moderate to Medium-High HeatStainless steel retains heat efficiently. Most cases, medium heat is sufficient for everyday cooking. Oil After PreheatingAdd oil once the pan is warm to create a natural release surface and support even searing. Use Wood or Silicone UtensilsTo preserve the ceramic surface, avoid metal utensils. Deglaze for Easy CleanupAfter cooking, add warm water to the pan while it’s still slightly warm to loosen residue. For full care instructions, visit our Care & Cleaning Guide.