This Río Caribe cacao comes from El Pilar town in the Paria Peninsula, Sucre – an area best-known for its Trinitario bean variety and Venezuela’s biggest cacao production. Trinitarios are the perfect blend between the delicate, yet full of flavour criollo, and the robust Amazonia’s forastero beans. Tasting notes: Floral, sweet, nutty Deliciously creamy and full of flavour, our drinking chocolate will put a smile on your face. Prepare with hot water or any milk of your choice, even sprinkle a little cinnamon on top. All our chocolates and cacao products are: Sustainable and Direct tradeWe source directly from sustainable and trusted cacao farmers in Venezuela. Slave-freeWe support and empower the community. People are valued and treated with respect and fairly paid. RawWe keep our cacao as pure as it comes. No excessive processing. Not subjected to extreme heat. NaturalWhat you see is what you get. No preservatives, sweeteners, no refined sugars, colourings or any other additives. VeganNo use of animal products. No artificial fertilisers or pesticides. Free fromGluten-free, lactose-free, palm oil-free, GMO-free.
