Traditional Korean Soy Sauce Sancheong Seed Soy Sauce 1L

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Sancheong Seed Soy Sauce Made Using Traditional MethodsProduct Composition: Sancheong Seed Soy Sauce 1 Liter * 1 BottlePrecautionsMade using traditional methods without artificial additives, white mold, often referred to as "soy sauce flowers," may appear during the aging and fermentation process. This is a natural phenomenon caused by the proliferation of lactic acid bacteria; please be sure to refrigerate for long-term storage or after opening.Product Name: Sancheong Seed Soy SauceVolume: 1 LiterIngredients and Content: Soybeans 88% (Korean), Salt 12% (Korean)Storage Method: Store in a cool place away from direct sunlight. *Refrigeration is essential after opening. Show more