Perfect for carving larger joints and cuts of meat Swiss made carving knife with straight edge Stainless, wear-resistant steel blade and synthetic handle The ultimate tool for tackling all kinds of baking – the Swiss Modern Bread and Pastry Knife slices seamlessly through pies, focaccias, cakes and tarts. Try it on tougher-skinned vegetables, too, like artichokes. Its ergonomic form is expertly constructed to ensure maximum precision and comfort with every slice. The stainless steel blade is perfectly counterbalanced by a sleek, synthetic handle. The subtle, yet standout design means you’ll always know where it is in the kitchen. Dimensions Height: 17 mmLength: 381 mmWidth: 45 mmWeight: 100 g Details Forged: NoType of edge: Wavy edgeLength of blade: 22 cmMaterial: Polypropylen Copolymere (PPC)Colour: PinkDishwasher safe: Yes