75% Maya Mountain, Belize

Cococlectic: A Craft Bean-to-Bar Club Verified independent store

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This handcrafted bean to bar chocolate is made with award winning cacao produced by 350+ certified organic smallholder cacao farming families located in the Toledo and South Stann Creek districts. Most of these families are indigenous Q’eqchi’ and Mopan Maya who have been producing heirloom cacao for generations. Bean Origin: Maya Mountain, Belize Harvest Year: 2023Ingredients Used: 3 - Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter Organic: YesVegan: YesRoast Profile: Low steady temperatureConche Time: N/ACocoa Content: 75%Cacao Variety: Trinitario / HybridWeight: 2.5 ozAllergen Information: Used in a facility that processes nuts & dairyTasting Notes: Citrus & Pineapple Pairing Suggestions: Friends on the back deck during summer Show more