Cacao Barry - 75% Tanzania Chocolate button

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Cocoa bean from a famous origin Tanzania, well make with finest ingredients. This Tanzania Origin dark couverture chocolate is the perfect balance of acidity and intense cocoa bitt erness, lifted by floral notes. Storage conditions:Dry and cool room: maximum 70% humidity, temperature around 17-18°C.Tends to absorb smells and humidity, especially once opened. Made in France Show more