CO-Q10 100MG 150CAP SISU

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It is very difficult to obtain enough CoQ10 from our diet because it is destroyed by heat (cooking food), and although the body manufactures a significant amount of CoQ10 when we a re young, this production declines with age. Many people of middle age and older have CoQ10 deficiency and low levels of CoQ10 are associated with an increased risk for a number of age-related diseases. CoQ10 is found in some foods including beef, peanuts, and sardines but a daily CoQ10 supplement is a wise precautionary measure, particularly for those with a family history of conditions including heart disease, diabetes, high cholesterol, or high blood pressure. Show more