8" Chef Knife

Huckberry Verified independent store

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Story Effective, durable, and tasteful kitchenware, designed and curated for the modern home cook Designed with the home kitchen and all of its quirks, limited space, and time cons traints in mind, every detail of Material’s wares is meant to make life in the kitchen easier. They spent over a year perfecting the 8” Knife—something you’ll notice the first time you pick it up. From the way it feels in your hand to the way it makes short work of chopping and slicing, this is the high-performance workhorse you’ll grab every single time you cook. This item is available for domestic US shipping only. Features An ideally sized, exceptionally sharp chef’s knife made from premium materials Built from three layers of Japanese steel that’s incredibly strong and easy to care for Razor sharp, 26 degree edge is cryogenically tempered to ensure it holds up over time The full tang design is perfectly balanced as the bolster so it feels great in your hand Stain-resistant composite handle has a matte finish for a comfortable feel and a great grip Use the knife for butchering cuts of beef, carving a roast chicken, or chopping fruits, vegetables, and herbs Materials Blade: Japanese steel Handle: Composite Sizing Blade length: 8” Show more