The 8" Bread Knife features a scalloped serrated edge designed to cleanly slice through loaves without tearing, minimizing crumbs and preserving bread texture. Crafted from premium German X50CrMoV15 high carbon stainless steel, this knife is forged and tempered for strength, with a Rockwell hardness of 55–57 for long-lasting durability. Its razor-sharp blade is laser-measured and sharpened to a precise 20° bevel angle, ensuring an effortless and accurate cut every time. The quad tang construction enhances balance, while the Pakkawood handle, infused with phenolic resin, combines the aesthetic of wood with the strength of modern materials. Key Features:• 8" Scalloped Serrated Edge – Cleanly slices bread with minimal crumbs• German High Carbon Stainless Steel – Forged for durability and superior edge retention• Razor Sharp Blade – Laser measured and sharpened to a 20° bevel angle• Ergonomic Pakkawood Handle – Quad tang construction for balance and comfort• Elegant & Durable – Wood-grain aesthetic with resin-infused strength Key Specifications:Blade Length: 8 inchesBlade Material: German X50CrMoV15 high carbon stainless steelHandle Material: Pakkawood infused with phenolic resinEdge Style: Scalloped serratedHardness: Rockwell 55–57Bevel Angle: 20°
