Seafood Forks

Gourmet Chef Verified independent store

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Measures: 6.75″ x .25 / 17cm x .6cm The ultimate tool to prepare and eat shellfish with ease! Great for crab, lobster, oysters and more! Each double-ended pick has a scoop on one e nd and fork on the other end. With a forked end to pierce and a spoon end to scoop, these picks efficiently remove every morsel of meat from a variety of shellfish. Use the fork end to dip seafood into butter and sauces! Also great for spearing olives and cherries in a jar! Made of heavy-duty stainless steel for stability and strength. Show more