New Classics: Inspiring and delicious recipes to transform your home cooking Wareing, Marcus Summary Following on from his Sunday Times bestseller Marcus at Home, Marcus Wareing delivers a must-have new classic for your shelves. Following on from his Sunday Times bestseller Marcus at Home, Marcus Wareing delivers a must-have new classic for your shelves. Marcus is one of the most respected and acclaimed chefs and restaurateurs in Britain. At the helm of many of London's most iconic restaurants, he holds two Michelin stars as well as numerous awards. Marcus is also judge of MasterChef: The Professionals. What Marcus doesn't know about cooking, isn't worth knowing. Over the years, Marcus has developed and refined recipe after recipe. Whether it's a quick recipe after a hectic day, a recipe to bring your family together or a show-off meal for your friends, Marcus brings excellence to every meal he makes. In his new book, Marcus takes the best of the time-honoured recipes and puts his own spin on them. What's more, he creates new recipes that will become much-loved classics in their own right. Here is a book to pore over, to bring inspiration and excitement back into your cooking, and to use again and again. Highlights Easy to enjoy: 288 pages · Hardcover By Wareing, Marcus Details ISBN: 9780008242732 Author: Wareing, Marcus Format: Hardcover Pages: 288 Language: English Publication date: 2 November 2017 Condition: New About the authors Wareing, Marcus and Marcus Wareing More about this book Reviews What's more, he creates new recipes that will become much-loved classics in their own right. Here is a book to pore over, to bring inspiration and excitement back into your cooking, and to use again and again.
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