In celebration of legendary chef Jacques P�pin's legacy and two premier passions in life, a stunning, curated collection of his favorite recipes and signature artworks. Just in time for his 90th birthday,�The Art of Jacques P�pin�celebrates master chef Jacques P�pin and his life of cooking and painting, with�99 of his all-time favorite and most-cooked recipes paired with pieces of his signature artworks spanning the last 60 years. Chapters cover all courses for a satisfying meal at home, including desserts, and his artworks�are thoughtfully curated accordingly.�The recipes are authentic P�pin essence-timelessly classic, delicious, and surprisingly achievable, including:Bread and Onion SoupRadicchio Salad with Garlic DressingStew of Spring VegetablesBaked Salmon with Pesto ButterChicken Legs with YamsPork Roast with RatatouilleChocolate Souffl�����Oranges in CaramelA true creative expression of Jacques P�pin, this beautifully illustrated cookbook will inspire you to cook and create as Jacques does. As Jacques P�pin always signs off, happy cooking.
