Author: Sarah MillerArchitectural structure & designPublished on 15th January 2020 by Phaidon Press Ltd in the United Kingdom.Hardback | 528 pages 200mm x 122mm x 51mm | 722g In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architectsNo one appreciates a building quite like an architect - and now, for the first time, more than 250 of the world's leading architects share insider tips on where to stay, revealing everything from renowned destinations to undiscovered gems. With 1,200 listings in more than 100 countries, this unique guide has readers covered, whether planning a business trip or a vacation, a city break or a remote getaway, a wedding or a corporate event. It's the ideal resource, gift, and gateway to design-conscious journeys worldwide.
