Curry Club 250 Favourite Curries and Accompaniments Chapman, Pat Summary A book of 250 curries, with traditional favourites, regional specialities and variations from different countries. A book of 250 curries, with traditional favourites, regional specialities and variations from different countries. Chapters include soups and starters; tandoori and tikka dishes; chicken, meat, fish and seafood curries; vegetable dishes; dhals, rice and accompaniments; and desserts and beverages. Highlights Easy to enjoy: 272 pages · Hardcover By Chapman, Pat Details ISBN: 9780749911850 Author: Chapman, Pat Format: Hardcover Pages: 272 Language: English Publication date: 1 January 1992 Condition: New About the authors Chapman, Pat and Pat Chapman · Publisher: Piatkus Books More about this book Reviews A book of 250 curries, with traditional favourites, regional specialities and variations from different countries.
