Author: Raja, Kausar Indian sub-continentPublished on 21 May 2026 by Ebury Publishing (Ebury Press) in the United Kingdom.Hardback | 224 pages253 x 197 x 21 | 894g 'A treasure trove of mouth-watering and achievable recipes' - Meliz Berg Spice up dinner tonightFull of mouth-watering twists on family favourites, this book brings big South Asian flavours and warmth to the table every day.Covering 100 quick and easy crowd-pleasers, light bites and one-pots, weeknight winners and cheeky fakeaways or simple sweets. Inspired by the home-cooked meals of her childhood, Kausar Raja will show you how to make unforgettable fusion food with magic in every bite.With dishes for any day of the week, you'll love:Keema PastaTandoori ChickenDesi LasagneButter Chicken Mac & CheeseLamb Kofta TraybakeSpiced Samosa PinwheelsEveryday Salsa-ish SaladNo-Bake Pistachio Kunafa Cheesecake and more!