My Asian Kitchen: Bao*Salad*Noodle*Curry*Sushi*Dumpling*

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DESCRIPTION : Jennifer Joyce: Jennifer Joyce is a successful American food writer, stylist and chef living in London. Her ten cookbooks, written for the US and UK markets, create m outh-watering dishes that are brought to life in stunning photographs. Jennifer is a regular contributor to UK publications including Olive, BBC Good Food, The Guardian newspaper and Waitrose Kitchen magazine. She runs cooking classes at London's Divertimenti as well as Leith's School of Food and Wine and has appeared in TV shows such as Good Morning America and Good Food Live.A modern Asian cookbook: Now, Jennifer Joyce shows how easy it is to create zingy, fresh, healthy Asian flavours at home. From grilled sticky skewers and steak tacos, salads, rice bowls and dumplings, to prawn katsu bao and miso-glazed ribs, My Asian Kitchen is an adventure in the dazzling diversity of modern Asian cooking.Bao buns, pho, sushi, poke bowls, gyoza, ramen and kimchi: Jennifer's exquisitely simple recipes, no-nonsense explanation of ingredients, hand-drawn diagrams and beautiful photographs are all you need to start cooking in your very own Asian Kitchen.If you are a fan of Asian cookbooks such as Asian After Work, Complete Asian Cookbook, Thai Street Food, Lucky Peach or David Chang's Momofuku you will love creating your own mouth-watering Asian dishes with Jennifer Joyce's My Asian Kitchen. PRODUCT DETAILS : ISBN : 9781760527730 BY (AUTHOR) Joyce, Jennifer PUBLISHER : Murdoch Books PUBLICATION DATE : September 06, 2018 COUNTRY OF PUBLICATION : Australia IMPRINT : Murdoch Books LANGUAGE : English AGE : General PRODUCT FORM : Hardback DIMENSION : 260 mm x 190 mm WEIGHT : 1134 g PRODUCT CATEGORY : Lifestyle, Hobbies & Leisure Show more