The Poultry Farmer's and Manager's Handbook Laing, Peter W. Summary Written in clear, easy to understand language by an experienced veterinary surgeon. Written in clear, easy to understand language by an experienced veterinary surgeon. Perfect for fans of Animal Husbandry, Science, Nature & Maths, Food & Farming, Engineering & Technology, Animal Husbandry Books, Agriculture & Farming. Highlights Easy to enjoy: 176 pages · Hardcover By Laing, Peter W. Details ISBN: 9781861262615 Author: Laing, Peter W. Format: Hardcover Pages: 176 Language: English Publication date: 20 September 1999 Condition: New About the authors Laing, Peter W. and Peter W. Laing · Publisher: Crowood Press (UK) More about this book Reviews Written in clear, easy to understand language by an experienced veterinary surgeon.